Description
A creamy, sweet spread infused with warm autumn flavors, perfect for enhancing baked goods.
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1/2 cup pumpkin puree
- 1/4 cup honey
- 1 teaspoon pumpkin spice
- 1/2 teaspoon vanilla extract
- Pinch of salt
Instructions
- Combine the softened butter, pumpkin puree, honey, pumpkin spice, vanilla extract, and a pinch of salt in a mixing bowl.
- Whip the mixture using a hand mixer until light and fluffy, about 3-5 minutes.
- Transfer the whipped butter to a serving dish.
- Enjoy it as a spread for rolls, cornbread, or mix it into your holiday desserts.
Notes
Store in an airtight container in the refrigerator for up to two weeks or freeze for up to three months.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Condiment
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 tablespoon
- Calories: 120
- Sugar: 7g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 30mg