Description
Delicious and fun roll-ups that blend classic cheeseburger flavors into a portable snack.
Ingredients
Scale
- 8 large tortillas
- 1 lb bacon, cooked and crumbled
- 2 cups shredded cheddar cheese
- 1 cup cooked ground beef
- 1/2 cup diced tomatoes
- 1/4 cup diced onions
- 1/4 cup mayonnaise
- 1/4 cup ketchup
- Lettuce leaves
Instructions
- In a mixing bowl, combine the crumbled bacon, shredded cheddar cheese, cooked ground beef, diced tomatoes, and diced onions. Mix everything well so that all the ingredients are evenly distributed.
- Spread a thin layer of mayonnaise and ketchup on each tortilla.
- Evenly distribute the bacon cheeseburger mixture over each tortilla, leaving space at the edges.
- Add a layer of lettuce on top of the mixture.
- Roll each tortilla tightly from one end to the other.
- Slice each rolled tortilla into bite-sized pieces.
- Serve immediately or refrigerate until ready to serve.
Notes
Adjust fillings based on preference and enjoy with your favorite dipping sauces.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: No Cooking Required
- Cuisine: American
Nutrition
- Serving Size: 2 roll-ups
- Calories: 350
- Sugar: 5g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 30mg