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Tater Tot Breakfast Bowl


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  • Author: mealstomake
  • Total Time: 45 minutes
  • Yield: 4 servings
  • Diet: Gluten-Free Option

Description

A delicious and hearty breakfast option combining crispy tater tots with savory breakfast sausage and creamy gravy.


Ingredients

  • Frozen tater tots
  • Breakfast sausage
  • Flour
  • Milk
  • Salt
  • Pepper
  • Optional toppings (e.g., cheese, green onions, eggs)

Instructions

  1. Cook tater tots according to package instructions until crispy.
  2. In a skillet, cook the breakfast sausage over medium heat until browned.
  3. Sprinkle flour over the sausage and cook for an additional minute, stirring constantly.
  4. Gradually whisk in milk until the mixture is smooth.
  5. Bring the gravy to a simmer, then season with salt and pepper to taste.
  6. Serve the crispy tater tots topped with sausage gravy and any additional toppings of your choice.

Notes

Don’t overcrowd the skillet when cooking sausage. Always taste your gravy as you make it to adjust seasoning.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Breakfast
  • Method: Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 4g
  • Protein: 23g
  • Cholesterol: 50mg