Description
Delightful cheesecake bars combining rich cream cheese, strawberry puree, and a crunchy Oreo crust, perfect for any occasion.
Ingredients
Scale
- 24 Oreo cookies, crushed
- 1/4 cup unsalted butter, melted
- 2 cups cream cheese, softened
- 3/4 cup sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 1/2 cup strawberry puree
- Fresh strawberries for garnish
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine crushed Oreo cookies and melted butter until well blended. Press this mixture into the bottom of a greased 9×9 inch baking pan to form the crust.
- In another bowl, beat the cream cheese, sugar, and vanilla until smooth.
- Add the eggs one at a time, mixing until just combined.
- Gently swirl in the strawberry puree.
- Pour the cheesecake mixture over the crust in the baking pan.
- Bake for 25-30 minutes, or until set.
- Allow to cool, then refrigerate for at least 240 minutes before cutting into bars.
- Garnish with fresh strawberries before serving.
Notes
For best results, ensure cream cheese is softened and avoid overmixing after adding eggs.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 320
- Sugar: 18g
- Sodium: 250mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 40mg