Description
A flavorful dish combining tender chicken, vibrant bell pepper, and garlic in a sticky soy-honey sauce, served over noodles.
Ingredients
Scale
- 200g noodles
- 250g chicken breast, sliced
- 4 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 tablespoon honey
- 1 tablespoon sesame oil
- 1 bell pepper, sliced
- Green onions, for garnish
- Sesame seeds, for garnish
Instructions
- Cook the noodles according to package instructions; drain and set aside.
- In a large skillet, heat sesame oil over medium heat. Add the sliced chicken and cook until browned and cooked through.
- Add minced garlic and sliced bell pepper to the skillet; sauté for 2-3 minutes.
- Stir in soy sauce and honey, then add the cooked noodles. Toss everything together and cook for an additional 2-3 minutes until heated through.
- Serve garnished with green onions and sesame seeds.
Notes
For added crunch, incorporate your favorite vegetables or proteins.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 7g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 60mg