Description
Delicious and healthy bite-sized snacks made with fresh spinach and creamy ricotta cheese, perfect for any gathering.
Ingredients
Scale
- 1 cup fresh spinach, chopped
- 1 cup ricotta cheese
- 1/2 cup grated Parmesan cheese
- 1/4 cup breadcrumbs
- 1 egg
- Salt and pepper to taste
- Olive oil for greasing
Instructions
- Preheat the oven to 400°F (200°C).
- Combine the chopped spinach, ricotta cheese, Parmesan cheese, breadcrumbs, and egg in a mixing bowl. Mix well.
- Season with salt and pepper to taste.
- Grease a baking tray with olive oil.
- Scoop out small portions of the mixture and form them into bite-sized balls or patties.
- Arrange them on the baking tray.
- Bake in the preheated oven for 10-12 minutes or until golden brown.
- Serve warm and enjoy your delicious spinach ricotta bites!
Notes
For added flavor, consider incorporating fresh herbs or spices into the mixture.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 2g
- Sodium: 300mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 70mg