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Spicy Cucumber Salad


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  • Author: mealstomake
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Vegan

Description

A quick and easy Spicy Cucumber Salad that’s refreshing, crunchy, and packed with flavor.


Ingredients

Scale
  • 2 Cucumbers
  • 3 Green onions, chopped
  • 2 cloves Garlic, minced
  • 3 tablespoons Soy sauce
  • 1 teaspoon Red chili flakes
  • 1 tablespoon Toasted sesame oil

Instructions

  1. Cut cucumbers into accordion shapes.
  2. In a bowl, combine cucumbers, chopped green onions, minced garlic, soy sauce, red chili flakes, and toasted sesame oil.
  3. Toss to combine and ensure the cucumbers are well-coated in the sauce.
  4. Serve immediately or chill in the refrigerator before serving.

Notes

For maximum crunch, store cucumbers separately from the dressing until ready to serve.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: Mixing
  • Cuisine: Asian

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 3g
  • Sodium: 600mg
  • Fat: 9g
  • Saturated Fat: 1g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 0mg