Description
A fun and delicious combination of garlic-infused spaghetti served in crispy bread bowls topped with cheese.
Ingredients
- Spaghetti
- Garlic
- Olive oil
- Bread bowls
- Parmesan cheese
- Parsley
- Salt
- Pepper
Instructions
- Cook spaghetti according to package instructions until al dente.
- In a skillet, heat olive oil and sauté minced garlic until fragrant.
- Add cooked spaghetti to the skillet, season with salt and pepper, and toss to combine.
- Preheat the oven and hollow out bread bowls.
- Fill each bread bowl with the spaghetti mixture.
- Sprinkle with parmesan cheese and chopped parsley.
- Bake in the oven until the bread is crispy and cheese is melted.
- Serve warm and enjoy!
Notes
For best results, avoid overcooking the spaghetti to prevent soggy noodles and ensure you use sturdy bread bowls.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 5g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 30mg