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Rolo Pretzels with M&M Candies


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  • Author: mealstomake
  • Total Time: 20 minutes
  • Yield: 20 servings
  • Diet: Vegetarian

Description

A delightful treat combining salty, sweet, and chocolaty flavors, perfect for gatherings or a fun snack at home.


Ingredients

  • Pretzel twists
  • Rolo candies
  • M&M candies

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Line a baking sheet with parchment paper.
  3. Place pretzel twists on the baking sheet.
  4. Unwrap the Rolo candies and place one on each pretzel.
  5. Bake in the oven for about 5 minutes, or until the Rolo candies are soft.
  6. Remove from the oven and immediately press an M&M candy on top of each Rolo.
  7. Let cool before serving.

Notes

Store Rolo Pretzels in an airtight container at room temperature for up to a week. For longer freshness, store in the fridge.

  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 pretzel
  • Calories: 120
  • Sugar: 10g
  • Sodium: 250mg
  • Fat: 5g
  • Saturated Fat: 2g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 5mg