Description
A vibrant salad featuring ripe peaches, mixed greens, and feta cheese, drizzled with balsamic vinaigrette.
Ingredients
Scale
- 2 ripe peaches, sliced
- 4 cups mixed greens
- 1/4 cup feta cheese, crumbled
- 1/4 cup walnuts or pecans, chopped
- 1/4 red onion, thinly sliced
- 1/4 cup balsamic vinaigrette
- Salt and pepper to taste
Instructions
- In a large bowl, combine the mixed greens, sliced peaches, feta cheese, chopped nuts, and red onion.
- Drizzle the balsamic vinaigrette over the salad and gently toss to combine.
- Season with salt and pepper to taste.
- Serve immediately, or chill for a short time before serving.
Notes
Best enjoyed fresh, but can be stored in the fridge for up to 2 days without dressing.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 10g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 10mg