Description
A vibrant and healthy salad combining fresh cucumbers, juicy tomatoes, tangy olives, and creamy feta, perfect for summer gatherings.
Ingredients
- Cucumbers
- Tomatoes
- Kalamata olives
- Feta cheese
- Lemon
- Oregano
- Extra-virgin olive oil
- Mint
- Parsley
- Salt
- Pepper
Instructions
- Chop cucumbers and tomatoes into bite-sized pieces.
- Combine cucumbers, tomatoes, olives, and feta cheese in a large bowl.
- Whisk together lemon juice, olive oil, oregano, salt, and pepper to create the vinaigrette in a separate bowl.
- Pour the vinaigrette over the salad and toss gently to combine.
- Add chopped mint and parsley for extra flavor and toss again.
- Serve immediately or chill before serving for a refreshing taste.
Notes
Use fresh, in-season produce for the best flavor. Store leftover salad in an airtight container, keeping the dressing separate if made in advance.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 4g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 3g
- Protein: 7g
- Cholesterol: 15mg