Description
Indulge in these quick and easy Reese’s Oreo No-Bake Treats, combining the rich flavors of Oreo cookies and Reese’s Peanut Butter Cups.
Ingredients
Scale
- 1 package Oreo cookies
- 1 cup creamy peanut butter
- 1 cup powdered sugar
- 1 cup crushed Reese’s Peanut Butter Cups
- 1 cup chocolate chips
Instructions
- Crush the Oreo Cookies: Start by placing the Oreo cookies in a zip-top bag. Use a rolling pin or your hands to crush them into fine crumbs.
- Mix the Ingredients: In a mixing bowl, combine the crushed Oreos, creamy peanut butter, and powdered sugar. Stir until well mixed.
- Add the Reese’s: Gently fold in the crushed Reese’s Peanut Butter Cups into the mixture.
- Form the Treats: Take a small cookie scoop and form bite-sized balls from the mixture. Place them on a baking sheet lined with parchment paper.
- Melt the Chocolate Chips: In a microwave-safe bowl, melt the chocolate chips, heating in short intervals, stirring often.
- Dip the Treats: Dip each formed treat into the melted chocolate, ensuring each one is well coated.
- Set in the Fridge: Refrigerate the treats for at least 30 minutes or until the chocolate has set.
Notes
Enjoy these treats in moderation as they are high in calories and sugar.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 22g
- Sodium: 250mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 0mg