Description
A refreshing and nutritious salad perfect for a light lunch or as a side dish.
Ingredients
- Mixed greens
- Cucumber
- Cherry tomatoes
- Avocado
- Olive oil
- Lemon juice
- Salt
- Pepper
Instructions
- Combine mixed greens, sliced cucumber, halved cherry tomatoes, and diced avocado in a large bowl.
- Drizzle with olive oil and lemon juice.
- Season with salt and pepper to taste.
- Toss gently to combine and serve immediately.
Notes
Store leftovers in an airtight container in the fridge for up to two days. Keep the dressing separate until serving to maintain texture.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 3g
- Sodium: 250mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 5g
- Protein: 3g
- Cholesterol: 0mg