Description
Delicious Pumpkin Pie OREO Balls combining the classic taste of pumpkin pie and Golden Oreos, perfect for fall gatherings.
Ingredients
Scale
- 1 package Golden Oreos
- 1 cup pumpkin puree
- 8 oz cream cheese (softened)
- 1 tsp pumpkin pie spice
- 12 oz white chocolate (for coating)
Instructions
- Start by crushing the Golden Oreos in a bowl.
- In a separate bowl, mix the crushed Oreos with the pumpkin puree, softened cream cheese, and pumpkin pie spice until well combined.
- Next, roll the mixture into small balls, about 1 inch in diameter, and place them on a baking sheet lined with parchment paper.
- Freeze the balls for about 30 minutes to firm them up.
- While the balls are freezing, melt the white chocolate in a microwave-safe bowl.
- Dip each ball into the melted white chocolate, ensuring they are fully coated.
- Return the coated balls to the baking sheet and refrigerate until the chocolate hardens, about 30 minutes.
- Serve chilled and enjoy!
Notes
Ensure your cream cheese is softened to avoid lumps in the mixture. Don’t skip the freezing step for easier coating.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg