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Overnight Oats


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  • Author: mealstomake
  • Total Time: 240 minutes
  • Yield: 1 serving 1x
  • Diet: Vegetarian

Description

Overnight oats are a simple and nutritious breakfast that can be customized to your taste, making them perfect for busy mornings.


Ingredients

Scale
  • 1/2 cup rolled oats
  • 1 cup milk (or non-dairy alternative)
  • 1/2 cup yogurt (optional)
  • 1 tablespoon chia seeds
  • 1 tablespoon honey or maple syrup (to taste)
  • Toppings: fruits, nuts, seeds, or nut butter (optional)

Instructions

  1. Combine the rolled oats, milk, yogurt (if using), chia seeds, and sweetener in a mason jar or container.
  2. Stir the mixture well to ensure all ingredients are combined.
  3. Cover the container and place it in the refrigerator overnight, or at least for 4 hours.
  4. Stir the mixture again in the morning and add your favorite toppings.
  5. Enjoy your overnight oats cold or warm them up in the microwave if preferred.

Notes

Use rolled oats for the best texture and adjust flavors according to your preference.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: No-cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 10g
  • Sodium: 150mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 8g
  • Protein: 12g
  • Cholesterol: 10mg