Description
Quick and cheesy wraps filled with shredded chicken, mozzarella, and garlic for a comforting meal.
Ingredients
- Tortillas
- Shredded chicken
- Mozzarella cheese
- Garlic
- Butter
- Salt
- Pepper
Instructions
- Preheat a skillet over medium heat.
- In a bowl, combine shredded chicken, mozzarella cheese, minced garlic, salt, and pepper.
- Place a tortilla in the skillet, add a generous portion of the chicken mixture, and fold the tortilla over.
- Cook until golden brown and crispy on both sides, about 3-4 minutes per side.
- Remove from the skillet, slice in half, and serve hot.
Notes
Store cooked wraps in an airtight container for up to 3-4 days in the fridge or freeze for up to 2 months. Reheat using a skillet or oven for best texture.
- Prep Time: 15
- Cook Time: 10
- Category: Main Course
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 400
- Sugar: 2g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg