Description
A delicious and refreshing no-bake dessert layered with creamy cheesecake and fresh strawberries, perfect for any occasion.
Ingredients
Scale
- 8 oz cream cheese
- 1 cup powdered sugar
- 2 cups whipped cream
- 1 lb fresh strawberries, sliced
- 1 package of soft cookies (like ladyfingers or graham crackers)
- 1 tsp vanilla extract
Instructions
- Mix the cream cheese and powdered sugar together until smooth.
- Fold in the whipped cream and vanilla extract until well combined.
- Layer the soft cookies at the bottom of a dish.
- Add half of the cream cheese mixture over the cookies, covering them thoroughly.
- Layer sliced strawberries on top of the cream cheese mixture.
- Repeat the layers with the remaining cookies, cream cheese mixture, and strawberries.
- Chill the dish for at least 240 minutes or overnight before serving.
Notes
Ensure cream cheese is room temperature for a smoother texture. Use fresh strawberries for the best flavor.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 22g
- Sodium: 180mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 40mg