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No-Bake Chocolate Peanut Butter Banana Oat Bars


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  • Author: mealstomake
  • Total Time: 135 minutes
  • Yield: 16 bars 1x
  • Diet: Vegetarian

Description

Delicious and nutritious bars made with oats, peanut butter, and chocolate, perfect for a quick snack or dessert.


Ingredients

Scale
  • 2 cups rolled oats
  • 1/2 cup peanut butter
  • 1 ripe banana, mashed
  • 1/2 cup honey or maple syrup
  • 1/2 cup chocolate chips
  • 1/4 cup cocoa powder
  • 1/2 teaspoon vanilla extract
  • A pinch of salt

Instructions

  1. In a large mixing bowl, combine the rolled oats, peanut butter, mashed banana, honey or maple syrup, cocoa powder, vanilla extract, and salt. Stir until well mixed.
  2. Fold in the chocolate chips.
  3. Line an 8×8-inch baking dish with parchment paper.
  4. Press the mixture firmly into the prepared dish in an even layer.
  5. Refrigerate for at least 120 minutes or until set.
  6. Cut into bars and serve.

Notes

Store in an airtight container in the refrigerator for up to a week or freeze for up to three months.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 bar
  • Calories: 200
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 8g
  • Saturated Fat: 1g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 3g
  • Protein: 5g
  • Cholesterol: 0mg