Description
A fun and easy treat combining pretzels, Snickers, and optional chocolate drizzle.
Ingredients
- Miniature Snickers bars
- Regular pretzels
- Optional: Sea salt for garnish
- Optional: Chocolate for drizzling
Instructions
- Preheat your oven to 350°F (175°C).
- Line a baking sheet with parchment paper.
- Place pretzels on the baking sheet, spaced apart.
- Top each pretzel with a miniature Snickers bar.
- Bake for 5-7 minutes until Snickers are slightly soft.
- Remove from oven and allow to cool for a few minutes.
- Drizzle melted chocolate over bites and sprinkle with sea salt if desired.
- Let cool completely before serving.
Notes
Store in an airtight container at room temperature for up to a week or refrigerate for two weeks.
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 bites
- Calories: 250
- Sugar: 20g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 5mg