Description
Delicious sliders combining savory chicken and bacon with sweet maple syrup. Perfect for gatherings.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup cooked bacon, crumbled
- 1/2 cup maple syrup
- 1/4 cup mayonnaise
- 1 tablespoon Dijon mustard
- 12 slider buns
- Salt and pepper to taste
- Butter for toasting buns
Instructions
- In a large bowl, combine the shredded chicken, crumbled bacon, maple syrup, mayonnaise, and Dijon mustard. Mix well and season with salt and pepper to taste.
- Preheat a skillet over medium heat.
- Lightly butter the slider buns and place them in the skillet, cut side down, until golden brown.
- Spoon the chicken and bacon mixture onto the bottom half of each bun.
- Place the top half of the bun on each slider.
- Serve warm and enjoy!
Notes
These sliders are versatile; consider adding cheese or fresh herbs for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 350
- Sugar: 10g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 50mg