Description
Fresh and zesty tacos filled with tender shrimp and a vibrant mango slaw, wrapped in warm corn tortillas.
Ingredients
- Shrimp
- Taco seasoning
- Corn tortillas
- Ripe mango
- Cabbage
- Cilantro
- Lime juice
Instructions
- Season the shrimp with taco seasoning, ensuring they are well coated.
- Cook the seasoned shrimp until tender, about 3-5 minutes.
- Make the slaw by combining chopped mango, shredded cabbage, chopped cilantro, and lime juice in a bowl.
- Warm the corn tortillas in a skillet for a few seconds on each side.
- Assemble each tortilla with shrimp and top with fresh mango slaw.
- Serve immediately and enjoy!
Notes
Best served fresh. Store components separately to avoid sogginess.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Main Course
- Method: Sautéing, Grilling
- Cuisine: Mexican
Nutrition
- Serving Size: 2 tacos
- Calories: 400
- Sugar: 8g
- Sodium: 300mg
- Fat: 9g
- Saturated Fat: 1.5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 46g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 150mg