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Key Lime Pie Fruit Dip


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  • Author: mealstomake
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A refreshing and creamy key lime pie-inspired dip served with fresh fruits and graham crackers.


Ingredients

Scale
  • 1 (8 oz) package cream cheese, softened
  • 1 cup powdered sugar
  • 1/2 cup key lime juice
  • 1 cup whipped topping (like Cool Whip)
  • Zest of 1 lime
  • Fresh fruits (strawberries, pineapple)
  • Graham crackers

Instructions

  1. In a mixing bowl, beat the softened cream cheese until smooth.
  2. Gradually add the powdered sugar and lime juice, mixing until well combined.
  3. Fold in the whipped topping and lime zest until smooth and fluffy.
  4. Serve in a bowl alongside fresh fruits and graham crackers for dipping.

Notes

Store leftover dip in an airtight container in the refrigerator for up to three days. Keep fruits separate until serving for best freshness.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 22g
  • Sodium: 190mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 30mg