Description
This Japanese-inspired Mounjaro recipe uses 4 natural ingredients to support digestion and hydration before meals.
Ingredients
Scale
1 cup warm water
1/8 tsp pink Himalayan salt
Juice of 1/2 lemon
Pinch of cayenne pepper (optional)
Instructions
1. Pour warm water into a cup.
2. Add pink Himalayan salt and stir.
3. Squeeze in fresh lemon juice.
4. Sprinkle cayenne and stir again.
5. Drink slowly before your first meal.
Notes
Best consumed on an empty stomach.
You can adjust cayenne to your spice tolerance.
For variation, add a slice of fresh ginger.
- Prep Time: 5 mins
- Cook Time: 0 mins
- Category: Drinks
- Method: Mixing
- Cuisine: Japanese-Inspired
Nutrition
- Serving Size: 1 cup
- Calories: 6
- Sugar: 0.2g
- Sodium: 200mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg