Description
A simple and delicious recipe to bring flavorful honey lime chicken served over creamy avocado rice, perfect for busy weeknights or gatherings.
Ingredients
Scale
- 4 chicken breasts
- 1/4 cup honey
- 1/4 cup lime juice
- 2 cups cooked rice
- 1 ripe avocado
- Salt and pepper to taste
- Chopped cilantro for garnish (optional)
Instructions
- Mix honey and lime juice in a bowl.
- Marinate the chicken breasts for at least 30 minutes.
- Heat a skillet over medium heat and cook the chicken for 6-7 minutes on each side.
- Combine cooked rice with diced avocado, salt, and pepper.
- Serve the grilled chicken over the avocado rice and garnish with cilantro if desired.
Notes
For a spicy kick, add chili flakes to the marinade. Best served fresh.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 12g
- Sodium: 250mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 70mg