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Homemade Raspberry Peach Lemonade


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  • Author: mealstomake
  • Total Time: 10 minutes
  • Yield: 6 servings 1x
  • Diet: Vegan

Description

A refreshing drink combining sweet ripe peaches and tangy raspberries with lemonade, perfect for hot days.


Ingredients

Scale
  • 1 cup fresh raspberries
  • 1 cup fresh peaches, diced
  • 1 cup granulated sugar
  • 1 cup fresh lemon juice (about 46 lemons)
  • 4 cups cold water
  • Ice
  • Fresh raspberries and peach slices for garnish (optional)

Instructions

  1. Blend the fruits: In a blender, combine raspberries, peaches, and sugar. Blend until smooth.
  2. Strain the mixture: Strain the blended mixture through a fine mesh sieve into a large pitcher.
  3. Mix in lemon juice and water: Add fresh lemon juice and cold water to the pitcher. Stir well to combine.
  4. Adjust sweetness: Taste your lemonade and adjust sweetness with more sugar or water as needed.
  5. Serve: Pour over ice and garnish with fresh raspberries and peach slices if desired.

Notes

Use ripe fruits for the best flavor. Store in an airtight container and consume within three to four days.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 25g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg