Description
A delicious and nutritious burrito bowl packed with flavors and fresh ingredients.
Ingredients
- Rice (jasmine or brown)
- Black beans
- Ground beef
- Taco seasoning
- Pico de gallo
- Microgreens
- Avocado
- Greek yogurt
Instructions
- Cook the rice according to package instructions.
- In a skillet, cook the ground beef with taco seasoning until fully cooked.
- Assemble the burrito bowl by adding a layer of rice, then top with black beans, ground beef, pico de gallo, microgreens, sliced avocado, and a dollop of Greek yogurt.
- Serve immediately and enjoy, or store for great leftovers!
Notes
For variation, substitute ground beef with veggies or fish, and consider using quinoa or cauliflower rice instead of rice.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 8g
- Protein: 30g
- Cholesterol: 70mg