Description
These Golden Graham S’mores bars are a delightful no-bake treat combining the classic flavors of s’mores in a quick and easy recipe.
Ingredients
Scale
- ½ cup butter
- 16 ounces mini marshmallows
- 8 cups Golden Grahams cereal
- ½ cup chocolate chips
- Additional chocolate chips for topping
- Additional mini marshmallows for topping
Instructions
- Lightly grease a 9×13-inch baking dish or line it with parchment paper. Set aside.
- Place butter in a large saucepan over low heat and let it melt most of the way.
- Add mini marshmallows and stir constantly until fully melted and smooth.
- Remove from heat and gently fold in Golden Grahams cereal until coated.
- Fold in remaining marshmallows and chocolate chips.
- Press mixture into the prepared pan. Sprinkle with remaining cereal and chocolate chips.
- Let cool to room temperature before cutting into squares.
Notes
Avoid overheating marshmallows to prevent hardening. Lightly spray hands with nonstick spray when pressing the mixture.
- Prep Time: 5 minutes
- Cook Time: 7 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 200
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg