Description
A delightful and easy-to-make dip combining garlic herb cheese with honey and chili crisp, perfect for gatherings.
Ingredients
Scale
- 1 ramekin (6.5 ounces) Alouette Garlic and Herbs Soft Spreadable Cheese
- 1 to 2 tablespoons chili crisp
- 2 to 3 teaspoons honey
- 2 tablespoons chopped toasted pistachios
- 1 teaspoon minced chives
- Multigrain crackers, for serving
Instructions
- Spoon the garlic herb cheese into a small serving bowl.
- Use the back of a spoon to create a wave-like effect on the cheese.
- Drizzle chili crisp over the cheese based on desired spice level.
- Add a thin drizzle of honey across the top.
- Sprinkle chopped toasted pistachios over the dip.
- Add minced chives on top for garnish.
- Serve immediately with crunchy multigrain crackers.
Notes
Store leftovers in an airtight container in the fridge for up to three days. Stir before serving again.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 8g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 30mg