Description
A delightful and festive fudge that combines the joy of sugar cookies and rich white chocolate, perfect for holiday gatherings and gift-giving.
Ingredients
Scale
- 1 (14 oz) can sweetened condensed milk
- 2 ½ cups white chocolate chips
- 1 ¼ cup sugar cookie mix
- 2 tablespoons butter
- Christmas sprinkles
Instructions
- Line a 9×9 baking dish with parchment paper and lightly coat it with non-stick spray.
- In a large pot over medium heat, add the sweetened condensed milk and stir until warm.
- Mix in white chocolate chips, sugar cookie mix, and butter until melted and smooth.
- Remove from heat and stir in Christmas sprinkles.
- Pour the mixture into the prepared baking dish and spread evenly.
- Refrigerate until set, ideally overnight or at least 2 hours, then cut into pieces and serve.
Notes
For best results, use high-quality white chocolate chips and adjust the sugar cookie mix for preferred consistency.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 175
- Sugar: 20g
- Sodium: 70mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg