Description
A delightful and comforting casserole dish featuring leftover chicken, fresh broccoli, and melted cheddar cheese, perfect for busy weeknights.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 2 cups fresh broccoli florets
- 1 cup cheddar cheese, shredded
- 1 can cream of chicken soup
- 1/2 cup milk
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
- 1 cup breadcrumbs (optional, for topping)
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the shredded chicken, broccoli, cheddar cheese, cream of chicken soup, milk, garlic powder, onion powder, salt, and pepper.
- Mix well until all ingredients are evenly coated.
- Transfer the mixture to a greased baking dish.
- If desired, sprinkle breadcrumbs on top for a crunchy texture.
- Bake in the preheated oven for 25-30 minutes, or until heated through and bubbly.
- Let it cool slightly before serving. Enjoy your comforting Broccoli Chicken Casserole!
Notes
Great for meal prep and can be frozen for later use. Customize with other vegetables or cheeses as desired.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 5g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 30mg