Description
A simple and delightful baking recipe that’s perfect for any occasion.
Ingredients
Scale
- 2 cups of all-purpose flour
- 1 cup of sugar
- 1 cup of milk
- 3 large eggs
- 1/2 cup of butter, melted
- 1 tablespoon of baking powder
- 1 teaspoon of vanilla extract
- A pinch of salt
Instructions
- Preheat your oven to 350°F (175°C). Grease a baking dish or line it with parchment paper.
- Whisk together the flour, sugar, baking powder, and salt in a large mixing bowl.
- Combine the milk, eggs, melted butter, and vanilla extract in another bowl. Mix until well combined.
- Pour the wet ingredients into the dry ingredients, stirring gently until just mixed. Avoid overmixing.
- Spread the batter evenly in the prepared baking dish.
- Bake for 25 to 30 minutes or until a toothpick inserted in the center comes out clean.
- Cool for a few minutes before slicing and serving.
Notes
Avoid overmixing the batter for a fluffy texture. Store leftovers in an airtight container.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 10g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 80mg