Description
Delightful and refreshing cucumber tea sandwiches, perfect for afternoon tea or as a light snack.
Ingredients
- Soft white bread
- Herbed cream cheese
- Cucumber slices
Instructions
- Spread herbed cream cheese evenly on slices of soft white bread.
- Layer fresh cucumber slices on top of the cream cheese.
- Top with another slice of bread and press gently.
- Cut the sandwiches into quarters or desired shapes.
- Serve immediately as a light snack or brunch item.
Notes
Always choose fresh ingredients for the best flavor. Chill sandwiches before serving for improved texture.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Cook
- Cuisine: British
Nutrition
- Serving Size: 1 sandwich
- Calories: 150
- Sugar: 2g
- Sodium: 250mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 15mg