Description
A refreshing salad combining cucumbers, cherry tomatoes, and a creamy ranch dressing, perfect for summer gatherings.
Ingredients
Scale
- 4 cups cucumbers, sliced
- 1 cup cherry tomatoes, halved
- 1/2 cup red onion, thinly sliced
- 1/2 cup ranch dressing
- 1/4 cup fresh dill, chopped
- Salt and pepper, to taste
Instructions
- Wash the cucumbers and cherry tomatoes thoroughly. Slice the cucumbers into rounds and halve the cherry tomatoes.
- In a large mixing bowl, combine the sliced cucumbers, halved cherry tomatoes, and thinly sliced red onion.
- Pour the ranch dressing over the combined ingredients. Add the chopped fresh dill and toss gently until well coated.
- Season with salt and pepper to taste and serve chilled.
Notes
Store in an airtight container in the refrigerator for up to 2 days. For the best flavor, dress the salad just before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 4g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 5mg