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Cucumber and Mozzarella Salad


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  • Author: mealstomake
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A light and refreshing salad bursting with flavor, featuring cucumber, mozzarella, and a herb-infused yogurt dressing.


Ingredients

Scale
  • 1 Cucumber, sliced
  • 1 cup Fresh mozzarella pearls
  • 1/2 cup Herb-infused yogurt
  • 1/4 cup Fresh basil leaves
  • 1 tsp Lemon zest
  • 1/4 cup Fresh mint leaves
  • Salt, to taste
  • Pepper, to taste

Instructions

  1. Combine ingredients: In a large bowl, add cucumber slices and fresh mozzarella pearls.
  2. Make dressing: In a separate small bowl, mix herb-infused yogurt, lemon zest, salt, and pepper to taste.
  3. Dress the salad: Drizzle the dressing over the cucumber and mozzarella mixture and gently toss to coat.
  4. Add herbs: Toss in fresh basil leaves and mix again.
  5. Garnish: Finally, garnish the salad with fresh mint leaves before serving.

Notes

Enjoy it as a side dish or a light lunch. Store leftovers in an airtight container for up to 2 days.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: Mixing
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 serving
  • Calories: 200
  • Sugar: 3g
  • Sodium: 200mg
  • Fat: 10g
  • Saturated Fat: 4g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 2g
  • Protein: 8g
  • Cholesterol: 15mg