Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Cucumber and Mozzarella Salad


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: mealstomake
  • Total Time: 10 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

A refreshing and flavorful salad featuring crisp cucumbers and creamy mozzarella, topped with an herb-infused yogurt dressing.


Ingredients

  • Cucumber slices
  • Fresh mozzarella pearls
  • Herb-infused yogurt
  • Fresh basil
  • Lemon zest
  • Fresh mint leaves
  • Salt
  • Pepper

Instructions

  1. Combine Ingredients: In a large bowl, add cucumber slices and fresh mozzarella pearls.
  2. Make Dressing: In a separate small bowl, mix herb-infused yogurt, lemon zest, salt, and pepper to taste.
  3. Dress the Salad: Drizzle the dressing over the cucumber and mozzarella mixture and gently toss to coat.
  4. Add Herbs: Toss in fresh basil leaves and mix again.
  5. Garnish: Finally, garnish the salad with fresh mint leaves before serving.

Notes

For the best flavor, keep the dressing separate until just before serving.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: No-Cook
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 3g
  • Sodium: 300mg
  • Fat: 15g
  • Saturated Fat: 8g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 2g
  • Protein: 10g
  • Cholesterol: 20mg