Description
A delicious combination of savory and sweet flavors, this Crockpot Honey Mustard Chicken is easy to make and perfect for family gatherings.
Ingredients
Scale
- 2 lbs chicken thighs
- 1/2 cup honey
- 1/4 cup Dijon mustard
- 1/4 cup soy sauce
- 2 cloves garlic, minced
- Salt and pepper to taste
- 1 tablespoon olive oil
- Optional: chopped parsley for garnish
Instructions
- In a bowl, mix together honey, Dijon mustard, soy sauce, minced garlic, salt, and pepper.
- Place chicken thighs in the crockpot and pour the honey mustard mixture over the top.
- Cook on low for 360 minutes (6 hours) or high for 240 minutes (4 hours) until the chicken is cooked through and tender.
- Serve warm, garnished with chopped parsley if desired.
Notes
Avoid overcooking the chicken to keep it juicy, and use fresh ingredients for the best flavor.
- Prep Time: 15 minutes
- Cook Time: 240 minutes
- Category: Main Course
- Method: Crockpot
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 12g
- Sodium: 600mg
- Fat: 16g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg