Description
Crockpot Candy is an easy and customizable candy treat perfect for any occasion.
Ingredients
Scale
- 1 pound almond bark
- 1 cup peanuts
- 1 cup pretzel sticks
- 1 cup M&M’s
- Optional: Sea salt for sprinkling
Instructions
- Break the almond bark into pieces and place it in the crockpot.
- Add in the peanuts and pretzel sticks.
- Set the crockpot to low heat and cover. Stir occasionally until the almond bark is melted and everything is combined.
- Once melted, stir in the M&M’s.
- Line a baking sheet with parchment paper and drop spoonfuls of the mixture onto the sheet.
- Sprinkle a little sea salt on top before allowing to cool, if desired.
- Let the candy sit until it hardens, then break it into pieces and serve.
Notes
Store in an airtight container at room temperature for up to a week, or refrigerate for up to two weeks.
- Prep Time: 15 minutes
- Cook Time: 120 minutes
- Category: Dessert
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 0mg