Description
Delicious and crispy pizza rolls made in the air fryer, perfect for snacking or serving at gatherings.
Ingredients
- Pizza dough
- Cheese (mozzarella or your choice)
- Pepperoni or other toppings
- Olive oil
- Garlic powder
- Dried oregano
- Salt
Instructions
- Preheat the air fryer to 375°F (190°C).
- Roll out the pizza dough and cut it into small squares.
- Place a small amount of cheese and toppings in the center of each square.
- Fold the dough over to create a pocket and seal the edges.
- Brush the tops with olive oil and sprinkle with garlic powder, dried oregano, and salt.
- Place the rolls in the air fryer basket in a single layer and cook for 8-10 minutes or until golden brown.
- Serve warm with your favorite dipping sauce.
Notes
Seal the edges well and avoid overcrowding in the air fryer for best results.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 1g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 25mg