Description
A creamy and sweet dip made with cream cheese, vanilla pudding, and Cool Whip, perfect for parties and gatherings.
Ingredients
Scale
- 1 cup milk
- 1 small box instant vanilla pudding mix
- 8 oz cream cheese (softened)
- 12 oz Cool Whip
Instructions
- Whisk milk and pudding mix together and let it thicken.
- Beat the softened cream cheese and Cool Whip until fluffy.
- Gradually mix in the pudding mixture until smooth.
- Chill before serving.
Notes
Pairs well with fresh fruit, cakes, and graham crackers. Store in an airtight container in the refrigerator for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 15g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 30mg