Description
Delightful Cotton Candy Crumbl Cookies that are soft, chewy, and filled with sweet cotton candy flavor, perfect for all ages.
Ingredients
Scale
- 1 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 3/4 cup brown sugar, packed
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup cotton candy, torn into small pieces
- 1 cup cotton candy frosting
- 1/2 cup colorful Nerds candy for topping
Instructions
- Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
- Cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
- Add the eggs one by one, mixing well after each addition. Stir in the vanilla extract.
- Whisk together the flour, baking soda, and salt in another bowl.
- Gradually add the dry mixture to the wet mixture. Mix until just combined.
- Fold in the torn cotton candy pieces.
- Scoop tablespoons of dough onto the prepared baking sheet, spacing them apart.
- Bake for 10-12 minutes or until the edges are lightly golden.
- Let the cookies cool on the baking sheet for about 5 minutes, then transfer to a wire rack to cool completely.
- Swirl cotton candy frosting on top of each cookie and sprinkle with colorful Nerds candy.
- Serve and enjoy your delicious Cotton Candy Crumbl Cookies!
Notes
For best results, use room temperature ingredients and don’t overmix the dough.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg