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Cinnamon Roll Apple Lasagna


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  • Author: mealstomake
  • Total Time: 45 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

A delightful dish combining sweet and tart flavors, perfect for breakfast or dessert.


Ingredients

Scale
  • 2 cans of cinnamon rolls
  • 4 medium apples, peeled and sliced
  • 1 cup brown sugar
  • 2 teaspoons cinnamon
  • 1/2 cup chopped nuts (optional)
  • 1 cup cream cheese, softened
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix sliced apples with brown sugar and cinnamon.
  3. Roll out the cinnamon rolls and flatten them a bit.
  4. In a greased baking dish, layer cinnamon rolls, then a layer of the apple mixture.
  5. Repeat the layers until all ingredients are used.
  6. Mix cream cheese, powdered sugar, and vanilla extract in a separate bowl; spread this mixture over the top layer.
  7. Bake for 25-30 minutes or until golden brown.
  8. Serve warm and enjoy!

Notes

This dessert pairs well with whipped cream, vanilla ice cream, or caramel sauce.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 300
  • Sugar: 25g
  • Sodium: 300mg
  • Fat: 14g
  • Saturated Fat: 8g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 3g
  • Protein: 4g
  • Cholesterol: 30mg