Description
A delightful layered dessert featuring fudgy brownies, creamy cheesecake, and crushed Oreos topped with chocolate syrup.
Ingredients
- Brownie mix (for base)
- Oreos, crushed
- Cream cheese
- Sugar
- Vanilla extract
- Heavy cream
- Chocolate syrup
- Milk (optional, for brownie mix)
Instructions
- Prepare the Brownies: Begin by preparing the brownie mix according to the instructions on the package. Bake as directed and allow to cool completely.
- Make the Cheesecake Filling: In a mixing bowl, combine the cream cheese, sugar, and vanilla extract. Beat until smooth and creamy.
- Whip the Cream: In another bowl, whip the heavy cream until stiff peaks form.
- Combine Mixtures: Carefully fold the whipped cream into the cream cheese mixture.
- Layer the Dessert: Start layering with the cooled brownies, then spread a layer of cheesecake mixture over the brownies.
- Add Oreos: Sprinkle a layer of crushed Oreos over the cheesecake layer.
- Drizzle Chocolate Syrup: Drizzle chocolate syrup over the Oreos.
- Repeat the Layers: Continue layering until the trifle dish is filled, finishing with a layer of whipped cream and crushed Oreos on top.
- Chill: Place in the refrigerator to chill for a few hours or overnight.
Notes
Ensure brownies are completely cool before layering. Be careful not to over-whip the cream.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Layering
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 30g
- Sodium: 250mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 40mg