Description
Delightful cookie bars combining wholesome oats with indulgent chocolate, perfect for snack time or dessert.
Ingredients
Scale
- 1 cup rolled oats
- 1/2 cup all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup brown sugar, packed
- 1/4 cup granulated sugar
- 1/2 cup melted butter
- 1 teaspoon vanilla extract
- 1 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C). Grease an 8×8 inch baking pan.
- Combine oats, flour, baking soda, and salt in a bowl.
- Mix melted butter, brown sugar, and granulated sugar until smooth. Stir in vanilla.
- Gradually add the dry ingredients to the wet ingredients, mixing well.
- Fold in chocolate chips.
- Spread the mixture evenly in the prepared pan.
- Bake for 20-25 minutes or until the edges are golden.
- Let cool before cutting into bars.
Notes
Don’t overmix the ingredients to keep the bars chewy. Adjust baking time as ovens can vary.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 180
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 20mg