Description
A delicious and visually stunning layered dessert featuring rich brownies, creamy chocolate pudding, sweet caramel, and light whipped cream.
Ingredients
- Brownie bites
- Chocolate pudding
- Caramel sauce
- Whipped cream
- Nuts (optional)
- Sea salt (optional)
Instructions
- Prepare the brownie bites according to package instructions or your favorite recipe and let cool.
- Layer brownie bites at the bottom of a glass trifle dish.
- Spread a layer of chocolate pudding over the brownie bites.
- Drizzle caramel sauce over the chocolate pudding.
- Add a layer of whipped cream on top of the caramel sauce.
- Repeat the layers until the trifle dish is full, aiming for at least three layers.
- Top with chopped nuts and a sprinkle of sea salt if desired.
- Cover with plastic wrap and chill in the refrigerator for at least one hour before serving.
Notes
Can be customized with fruit layers or different pudding flavors. Store in the refrigerator and consume within 2-3 days.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Layering
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 35g
- Sodium: 200mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 25mg