Description
A delightful sandwich with creamy avocado, shredded chicken, and melted cheese, grilled to perfection.
Ingredients
Scale
- 2 ripe avocados
- 2 tablespoons mayonnaise
- Salt to taste
- Pepper to taste
- 4 slices of bread
- 1 cup shredded cooked chicken
- 1 cup cheese (cheddar or your choice)
Instructions
- Mash the ripe avocados in a bowl and mix with mayonnaise, salt, and pepper.
- Spread the avocado mixture on two slices of bread.
- Layer the shredded chicken on top of the avocado.
- Add cheese on top of the chicken.
- Place the remaining slices of bread on top to form sandwiches.
- Grill in a pan over medium heat until the bread is golden and the cheese melts, about 3-4 minutes per side.
- Cut in half and serve warm.
Notes
For best results, use ripe avocados and monitor grilling time to avoid burning.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 400
- Sugar: 1g
- Sodium: 500mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 6g
- Protein: 20g
- Cholesterol: 30mg