Description
Quick and satisfying Cheesy Garlic Chicken Wraps filled with shredded chicken, creamy garlic aioli, and melted cheddar cheese.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1/2 cup garlic aioli
- 1 cup cheddar cheese, shredded
- 4 large tortillas
- Salt and pepper to taste
Instructions
- In a bowl, mix the shredded chicken with garlic aioli, ensuring it is well combined.
- Add salt and pepper to taste, adjusting according to preference.
- Take a tortilla and place a portion of the chicken mixture on one side, sprinkling cheddar cheese on top.
- Roll the tortilla tightly, folding in the ends to secure the filling inside.
- Repeat with the remaining tortillas and filling.
- Place the wraps seam side down on a skillet over medium heat and cook until golden brown and the cheese melts, about 2-3 minutes per side.
- Remove from heat, cool for a minute, then slice in half and serve warm.
Notes
These wraps can be made ahead of time and are customizable based on your taste preferences.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 400
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 9g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 75mg