Description
Delightful, buttery cookie bites perfect for the holiday season, easy to make with simple ingredients.
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1/2 cup powdered sugar
- 2 cups all-purpose flour
- 1/2 teaspoon vanilla extract
- Holiday sprinkles or powdered sugar for decoration
Instructions
- Preheat your oven to 350°F (175°C).
- Cream together the softened butter and powdered sugar until light and fluffy.
- Gradually add in the flour and vanilla extract, mixing until well combined.
- Shape the dough into small balls and place them on a baking sheet lined with parchment paper. Flatten each ball slightly.
- Bake in the preheated oven for 10-12 minutes or until the edges are lightly golden.
- Let cool slightly on the baking sheet before transferring to a wire rack.
- Once cooled, dust with holiday sprinkles or powdered sugar for decoration.
- Enjoy your festive cookie bites!
Notes
Store in an airtight container at room temperature for up to a week or freeze for up to three months.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 6g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 30mg