Description
These adorable Bunny Oreo Balls are easy to make and perfect for any celebration, combining crunchy Oreos with creamy cream cheese and sweet chocolate.
Ingredients
Scale
- 1 package of Oreo cookies
- 8 oz cream cheese, softened
- White chocolate or chocolate candy melts
- Candy eyes
- Pink chocolate or candy melts (for ears)
Instructions
- Crush the Oreo cookies into fine crumbs.
- Mix the Oreo crumbs with the softened cream cheese until well combined.
- Form small portions into balls about 1 inch in diameter.
- Chill the balls in the refrigerator for about 30 minutes.
- Melt the white chocolate or chocolate candy melts until smooth.
- Dip each ball into the melted chocolate, coating entirely.
- Decorate with candy eyes and shape pink chocolate into bunny ears before the chocolate sets.
- Let the chocolate harden before serving.
Notes
Store Bunny Oreo Balls in an airtight container in the refrigerator for up to a week or freeze for up to three months.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Chilling and Coating
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 150
- Sugar: 10g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg