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Buffalo Chicken Wraps


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  • Author: mealstomake
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Diet: None

Description

Delightful Buffalo Chicken Wraps combining shredded chicken with spicy Buffalo sauce and creamy ranch dressing, perfect for lunch or dinner.


Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1/2 cup Buffalo sauce
  • 1/4 cup ranch dressing
  • 4 large tortillas
  • 1 cup lettuce, shredded
  • 1/2 cup celery, diced
  • 1/2 cup carrots, shredded
  • 1 cup cheese, shredded (optional)

Instructions

  1. Mix the shredded chicken with Buffalo sauce and ranch dressing until well combined.
  2. Lay a tortilla flat and layer with some of the chicken mixture, followed by lettuce, celery, carrots, and cheese if using.
  3. Roll the tortilla tightly, folding in the sides as you go.
  4. Repeat with remaining tortillas.
  5. Slice in half and serve immediately or chill until ready to serve.

Notes

Customize with your favorite vegetables or sauces. For a milder wrap, adjust the Buffalo sauce amount.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Main Course
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 wrap
  • Calories: 450
  • Sugar: 3g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 5g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 80mg