Description
A comforting and nutritious dish combining wholesome broccoli with rich cheddar cheese, perfect for any occasion.
Ingredients
- Broccoli (fresh or frozen)
- Sharp cheddar cheese
- Cream of mushroom soup or a creamy base
- Butter
- Butter crackers (for topping)
- Salt
- Pepper
- Optional add-ins (e.g., chicken, ham)
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the cooked broccoli, cheddar cheese, cream of mushroom soup, melted butter, salt, and pepper. Mix well.
- Transfer the mixture to a greased baking dish and spread it evenly.
- Crush the butter crackers and sprinkle them over the top of the casserole.
- Bake in the preheated oven for 25-30 minutes or until bubbly and golden brown on top.
- Let it cool slightly before serving. Enjoy!
Notes
Great as a side dish or main course. Store leftovers covered in the fridge for up to 3 days or freeze for up to 2 months.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 5g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 30mg